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konjo knife i

Manufacturer: Cold Steel
Name: Konjo knife I
Model: CS-60SK
Blade Length: 5"
Overall Length: 9 1/4"
Thickness: 4mm
Weight: 6.6 oz.
Steel: VG-1 San Mai III
Retail: $575.74
Our Price: $489.38

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Konjo is a Japanese term that, in the American vernacular, would roughly translate as "Guts". It suggests courage under adversity, intestinal fortitude, and a dogged tenacity in the face of physical hardship, pain or even danger. This is an admirable name for these new Japanese styled knives.

Inspired by custom knife maker, Bud Nealey´s work in the late 1980´s, these knives are available in two different blade styles, with either a reinforced tanto point style (first popularized by Cold Steel), or with a "lond sword point" that's particularly well suited for slashing. Both are precision ground out of VG-1 San Mai III steel and vacuum heat-treated and sub zero quenched for maximum strength, toughness, and edge retention. They are ground to a thin edge before being honed to razor sharpness, and they have an attractive mirror polish and come with a traditional ridge Mune (spine of the blade) and double fullers.

Here are some additional features:

Tapered Tang: Both knives include a perforated tapered tang. This feature, though costly, dramatically improves the knife´s balance and reduces its overall weight without sacrificing strength where it´s most needed.

Bolster: Bolsters serve to strengthen the handle and prevent it from cracking or splitting under stress. The Konjo´s are equipped with highly polished nickel silver bolsters designed to emulate the Habaki (blade collar) on a Japanese sword.

Handle: The grip scales are made of highly polished black linen micarta. These have been hand fitted and permanently attached to the tang by epoxy and custom "star" bolts.

Sheath: The Konjos come complete with a sturdy, rich looking sheath that compliments their custom look and performance.

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